A Sunday Brunch is a perfect way to relieve the after effects of an alcohol laced week. Sunday is the day to kick back and unwind over loads of food and glass of Champagne. We tell you the reasons you should be heading to Spring at Radisson Blu Dwarka.
A Celebrity Chef
You got Celebrity Chef Rakesh Sethi cooking there. Executive Chef Rakesh Sethi is a well known figure on TV with his genial way of recipe telling being his trademark. Now, if you’re recipes aren’t tasting as they are supposed to, you can ask the master.
Multi Cuisine
Ranging from Mediterranean to Indian, the Sparkling Sunday Brunch at Spring, Radisson Blu Dwarka has everything for everyone’s mood. A family get together, not a problem at all.
The little Handis of Biryani
Biryani at a buffet usually turns out to be a raw deal with the early ones picking off all the pieces of meat. Here, you get to crack open your handi. Enjoy the whiff of the flavourful aromas. Savour the succulent pieces of meat along with the long grained rice.
Roast Chicken
A perfectly roasted is something we all lust for. The one here is not only perfectly roasted but the jus and the herbed potatoes are a superb accompaniment.
The Dessert Station
Who doesn’t love some sweet offerings and when you got a whole table full of it, you can just go crazy. There’s fig pudding, a chocolate fountain along with an amazing range of cakes.
At INR 1599++, The Sparkling Sunday Brunch at Spring, Radisson Blu Dwarka is where you should be heading to.
