by LegallyFoodie | Apr 24, 2016 | Restaurant Reviews
Hyderabadi dishes are princely legacy of the Nizams of Hyderabad, India. The city was founded by the Sultans of Golconda, who has developed its own cuisine over the centuries. It is heavily influenced by Turkish (Biryani), Arabic (Haleem) and Mughlai and Tandoori... 
by hungrysurgicalresident | Apr 22, 2016 | Events, Restaurant Reviews
Earthen Oven at The Fortune Select Excalibur Gurgaon has started a culinary journey to the hinterlands of Punjab with their Punjabi Food festival, Pind Da Swad. With food that has a typically robust flavour, Punjabi food has been thoroughly misinterpreted in Delhi.... 
by hungrysurgicalresident | Apr 19, 2016 | Events, Restaurant Reviews
The Radisson Blu Hotel Kaushambi has started a culinary journey to the hinterlands of Punjab. With food that has a typically robust flavour, Punjabi food has been thoroughly misinterpreted in Delhi. This is where the eccentric genius of Executive Chef Roshan Mendoza... 
by LegallyFoodie | Apr 19, 2016 | Restaurant Reviews, Uncategorized
After receiving an overwhelming response from their patrons in Nehru Place. The Chatter House has now opened up in the ever buzzing Khan Market. Brainchild of Mr. Swadeep Popli is located next to Town Hall, the place has a sort of rustic and a vintage touch to it.... 
by Chhavi Mangleek | Apr 18, 2016 | Festival Special, Food Lists, Restaurant Reviews
‘Sattvika’ is a Sanskrit word which means ‘pure’. Located in the hub of Delhi’s one of the most popular shopping destination, i.e. Select Citywalk, the place is always bustling with people. It is one of the very few restaurants in Delhi serving purely... 
by LegallyFoodie | Apr 18, 2016 | Restaurant Reviews
Zu Tisch is typical German. Spartan and clean cut, this place resembles a Bavarian Tavern with lots of wood forming the decor of the place. One of the walls maps the whole of Germany, a tribute to it’s origins. Located in Gk-1 M block market, Zu Tisch enjoys a...
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