JW Marriott’s triple cuisine restaurant K3 serves out a scrumptious Sunday Brunch. A huge selection to choose from kitchens of Tuscany, Canton and North Indian, Executive Chef Girish Krishnan ensures that you will never get bored even on eating here repeatedly. Priced at INR 2500++ without beverage, INR 3000++ with alcohol and INR 3950++ for a Champagne Brunch, this is one of the rare brunches to serve up cocktails.
With a live band cranking out some classic rock, the bright light filtering in through the large windows and the smells of the delicious food making you salivate, start off with a glass of Moet’s Chandon as you head off to the live kitchens. Come winter, the spread will expand out to the lawns with outdoor grills and a few more surprises.
In the Italian section, we try out some delectable thin crust Chicken Pizza along with a slice of roasted Tenderloin. The seafood skewer, the lamb spezzatino along with a selection of vegetarian items like the roasted potato impress a lot. A selection of cold cuts along with a selection of cheeses and bakery items complete up the Tuscany Kitchen.
The Cantonese Kitchen gives off a raw look with the meats hanging off skewers. We try out the butter prawns, the hot wings of fire along with the black pepper prawns. The roasted duck and chicken with sesame seeds on top are a delight with a strong sweetness characteristic of Cantonese cooking.
Some sampling of salads leads you to the North Indian counter where a local Delhi lad, Arif impresses with his interpretations of Delhi-6. The Nahari hits right on the spots with creamy, explosive, spicy flavours which go perfectly well with a selection of garlic naans and lachcha paranthas.
We at Salt and Sandals are immense fans of desserts and the gigantic spread truly satisfies all our sinful desires. A raspberry cupcake, a slice of apple cinnamon cake, an apple upside down cake, a raspberry isaphan. But their piece de resistance is the Pistachio cake. A perfectly made cake which exudes the flavour of pistachios in each and every morsel, it goes well with a selection of home made Ice creams.
The Sunday Champagne Brunch at K3, JW Marriott, Delhi Aerocity is a perfect way to spend your lazy Sundays.
