Radisson Blu in sector 55 Noida is all set with its multi-cuisine luxurious dining restaurant The CREATIVE KITCHEN (TCK). Earlier when it was a PARK PLAZA property, it was known as the new town cafe.A great place to enjoy your dine in experience. But what makes it more special is their elegant ambiance for the indoor seating along with their pleasant al fresco seating. You have both the options to a dine-in buffet as well as a la carte. This place offers three types of cuisines Chinese, North Indian and continental.
One can for sure define their servers as mind readers. This place will serve you with some refreshing cocktails and mocktails. Having more than 100 types of dishes will not leave you disgruntled. The USP of this place is its creativity with food. The events at the meet up of bloggers like quiz of ingredients guessing, pasta making competition and the dessert quiz gave us all a closer understanding of this place.
TALKING ABOUT THE FOOD
They have a wide variety of salads which tasted fresh and healthy. In the starters, RAWA FISH is a must try. In this, the fish is marinated with some of their unique flavors and then deep fried to make it crispier enough to lay your hands on it again and again. Next was their ARABIC MUTTON KEBABS which were seekh kebabs but with some insanely delicious flavors. BLACK PEPPER CHICKEN was one dish I must recommend due to its delectable taste. The one thing you should not miss is their THIN CRUST NON-VEG PIZZA which was mind blowingly awesome. You can feel each and every flavor of the topping consisting of meat balls, sausages, and smoky chicken.
Coming to the sweat part, the desserts served by them were like you will crave for another after having one. The one which I would like to mention was their MANGO DELIGHT MOUSSE which was divine to eat.
One cannot miss this wonderful place to enjoy and their exuberant buffet which will for sure take you on cloud nine.
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