Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
The gorgeous city of Georgetown
Port cities have always been a personal favourite of mine. The hustle and bustle amidst the multicultural influences combine to offer a potpourri of sights, sounds and smells that you wouldn’t find elsewhere. But right now, I am standing atop Penang Hill, recounting a...
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Four Tips for Keeping Your House Safe When Traveling
Whether you’re taking a short business trip for a few days or going on a long luxurious vacation, you want to make sure that your home is secure from break-ins, vandalism, and other disasters in your absence. Taking some simple steps to protect your home before you...
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Air France Review
I recently traveled to Canada for the Vancouver International Wine Festival with Air France and was impressed with their services. As we had booked our tickets through Delta Airlines, our flight to Vancouver had a six-hour layover at Paris. Here is the Air France...
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Turkish Visa for Indians: How to get it?
Turkey is quite a beautiful country, as I discovered on my trip to Izmir and is one destination that should definitely be visited by every traveller. Turkey, at the crossroads of East and West has quite a bit of pristine waters yet being entrenched in history. Now,...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Experience the flavours of Pakistan in India: Peshawari Food Festival
There has been quite a subtle change in my palate, ever since the time I have started writing about food. As I have been trying out quite a few European cuisines, my palate profile has slowly but steadily heightened from a few select, spicy flavours. Before the days...
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Two Mediterranean Food Festivals
Both me and Snigdha have been planning to head off to the Mediterranean pretty much soon so when we got a whiff of two Mediterranean food festivals taking place in Delhi at almost the same time, we decided to head off there. The first one was the Tunisian Food...
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Ramen Me Crazy festival at Guppy by ai
Ramen is probably one of the most delicious meals I have had in my own life. This wholesome bowl of goodliness is a single bowl dish made with Chinese wheat noodles that are served in a broth along with meat and vegetables. The Ramen traces its origins to the Chinese...
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Spanish Extravaganza at Taj Mahal, New Delhi
Spanish Extravaganza atTaj Mahal Hotel Spanish Gastronomy is one European cuisine that I have enjoyed quite a bit, essentially because of the spicy, zingy flavours. So when the Taj Hotels was holding the Spanish Extravaganza festival, we surely weren't going to miss...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
What’s Inside Your Old Monk
We all agree that Old Monk is our favourite because it keeps us warm in the winter, it’s cheap, makes the yummiest of drinks, and can be added even to dessert! But, what really goes into this wonder drink? The lovely folks over at Eat Treat tell us. History of Rum Rum...
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Start falling in love with your whiskey with Jack Daniel’s 150 years celebration
India is a nation of whiskey drinkers and we have got a fondness for that glass along with soda and a plate of chicken tikkas. But slowly, a wind of change is coming over as Indians are beginning to enjoy their dram more and more. The initiation of every Indian male...
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Fired up by the Grover Zampa Wine Dinner at Wildfire Crowne Plaza, Gurgaon
The rich amber interiors of ‘Wildfire’ at Crowne Plaza welcomed our team to the warmth of native style Brazillian food coupled with fine Indian wines by Grover Zampa recently. The deliciously cooked meat and vegetables were served to us right off the spears that urged...
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Have you tried out the Balvenie 14yr?
Global brand ambassador Samuel J Simmons of The Balvenie hosted an exclusive tasting evening at the prestigious Bikaner House at New Delhi. This unique evening brought to life the five rare crafts of The Balvenie through five installations that resonated the centuries...
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