Umang Tiwari’s Junkyard Café has become quite much of a name in the top places for good food and casual dining in the city. After tasting success in Rajouri Garden and Connaught Place, a new outlet has been opened in Saket. Located in Southern Park Mall, the place is replete with funky installations and the interiors match its other counterparts and are setting a milestone in junk recycling and turning it into a cool quotient. The ceiling is adorned by a glider plane this time which hangs right above the bar. Taking the legacy of modern art forward and paying a tribute to one of the greatest icons of our time is an MJ artwork made with buttons.

MJ Button Artwork

MJ Button Artwork

Trying on something different from the diverse menu, we decided to go for Gardino which had watermelon, celery, mint and beetroot churned into a delightful mix. Refreshing in the scorching summers and also doubles up as a nutrient rich drink. Hazelnut Cold Coffee was a little sweet but is worth trying. Strawberry Coconut Milkshake with the rich tropical flavor of the coconut was my personal favourite. Definitely coming back for this one.

STARTERS

Moving on, we had some of the vegetarian and non-vegetarian starters. Bhatti ka Murg Tikka was a delectable dish with perfectly cooked chicken pieces. Chilli Chicken cooked in chilli sauce was spicier compared to Classic Chicken Tikka which had juicy chicken pieces marinated in mild spices. Falafel with Hummus and Pita was an absolute treat with the flavourful falafel with the creamy hummus.

Falafel with Hummus and Pita

Falafel with Hummus and Pita

Cilantro Chicken, a simple chicken dish with a spicy, tangy peanut flavoured sauce is a winning combination and is highly recommended. The Crispy Baby Corn is a great snacking option. Veg Spring Rolls were accompanied with a spicy chilli dip which was imparting a great flavor to it.

Veg Spring Rolls

Veg Spring Rolls

MAINS

For mains we ordered the Thai Red Curry, Classic Margherita Pizza (crispy thin crust pizza) and Penne Arabiata Pasta. The Thai Red Curry was a wholesome preparation with the irresistible and aromatic sauce. For dessert we had the creamy and fluffy Tiramisu.

A place not to be missed if one is in Saket. This place is perfect to satisfy your hunger pangs after a great deal of shopping or to unwind with friends.

 

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Salt & Sandals
Effective Junk Recycling at Junkyard Café Saket
MJ Button Artwork
Falafel with Hummus and Pita
Veg Spring Rolls
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Sitting by the rooftop overlooking the waterfront, @oliveandseaftl is the perfect embodiment of Mediterranean food for our trip to Fort Lauderdale.  We started off with the Mezze platter which features not only the regulars including hummus, labneh, tzatziki, baba ganoush, there is also some bulgur tabbouleh and red pepper walnut relish served with some house bread, pita and lavaash.  Although there are quite a few fresh salads packed with Mediterranean flavours including one with mixed greens, goat cheese, honey roasted Squash, walnuts, apples and literally topped off with Pomegranate molasses, we tried out the Charred Crispy Octopus served with a Garlic labneh, Green Olive Tapenade and Crispy Potatoes.  For the mains, we also got ourselves some skewers cooked perfectly and served with some Tahini and a Coriander Chili relish.
Mediterranean pizzas are definitely an interesting item and we got ourselves a Smoked Eggplant and Mozzarella pizza served along with some Urfa peppers.  #snsxusa #saltandsandals #fortlauderdale #olive #sea #oliveandsea #america #florida #foodphotography #foodwriter #foodblogger #medditeranean #medditeraneanfood #foodie
We headed over to @evenkeelasolas in Fort Lauderdale to try out some fresh seafood, offering a modern take on Floridian Coastal cuisine. The restaurant has a casual yet trendy ambiance, with both indoor and outdoor seating. It's located on one of the numerous piers dotting Fort Lauderdale's waterways  We tried out the Oysters served with hot sauce, tarragon and lime along with a smoked fish dip and a shrimp ceviche. We followed it up with Himachi Poke Gyoza Tacos, grilled Octopus and a hot Lobster Roll. We finished it of all with a gigantic Bloody Mary.  #snsxusa #saltandsandals #foodphotography #foodblogger #travelwriter #travelwithme #traveldiaries #florida #miami #fortlauderdale
Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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#saltandsandals #snsxthailand #travelwriter
I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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#saltandsandals #çeşme
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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#SnSXSeychelles #praslin #seychelles #travelbug #traveladdict #beachlover
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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#SnSXSeychelles #beauvallonbeach #praslin #seychelles #travelbug #traveladdict
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
Time: 7- 11 PM  #instadaily #foodfestival #aroundtheworld #aroundtheglobe #delhifood #delhifoodblogger #foodblogger #foodphotography #saltandsandals #photooftheday