It’s raining Pan Asian this time of the year in Delhi NCR. With the time bound tradition of the celebration of Japan’s Hunami festival, restaurants are launching new menus. Although Pan Asian food is light and healthy, but do we as Indians, want to stick to that?? Naa. So we did what we do best. Indulge our sweet tooth.

We head off to Chew, Pan Asian Cafe at Connaught Place to try out their mouth watering offerings. Set in a typical Pan Asian simplicity, this place impresses with subtle taste and pin point service.

The Banoffee pie (INR 155) is a tasty creamy gooey delight. The toffee is sticky and the banana just adds on its gooey nature.

Banoffee Pie

The Tiramisu (INR 185) served in a glass makes for a majestic view. The bitterness subtly glances over your tastebuds.

Tiramisu

The Chocolate Lava Cake (INR 195) explodes on your palate with a palate full of sweet sinful chocolate.

choco lava

The Chocolate Caramel tart (INR 195)impresses but it’s their Caramel Cake( INR 175) which steals the show hands down. Served up with a dollop of vanilla ice cream, this decadent creation just plays a game of sweet and bitter on your tongue.

Caramel Sponge Cake

Chew with its scrumptious list, fulfills every one of your gluttonous desires.

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