You Only Live Once, but if you do it right, once is enough – Mae West

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The above quote finds its place on a wall at YOLO 21 and it puts a positive and different perspective to YOLO than what is commonly found over the internet these days. There are pictures of famous and successful people from the field of business, like Warren Buffet and Mark Zuckerberg, entertainment like Amitabh Bachchan and Audrey Hepburn, and many more, that adds to its meaning. The owner, Mr. Sukreet, and his brand really stand for the name and the quote. They are everything right, read on to know how.

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YOLO 21 is a little cafe located on Hudson Lane, GTB Nagar, near North Campus, University of Delhi. The location has been taken into consideration, hence prices are student friendly, i.e., light on the pocket. The ambiance is simple and pleasing. The service is great. The staff is very intuitive towards the needs of the customers. Mr. Sukreet personally goes to each and every table to ask the customers about their experience. We were confused about what to order, he helped us narrow on our dishes according to our preferences.

The menu of YOLO 21 is cut out in the shape of the words “YOLO” and it’s quite interesting to see. The outlet is focused on food which is popular among the college kids, yet their clientele is from all ages groups. The cuisines served here are Italian and Continental.

We started our food experience with some awesome drinks. Chunkey Munkey shake is a must try! It is total indulgence with such balanced flavours and sweetness. It has chocolate, banana, coffee, and choco chips. If you like the banana-chocolate combination, you just can not stop at one sip. Peach Iced Tea is very balanced in terms of sweetness and is super refreshing.

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Nachos are such student staples these days, so we ordered Signature Nachos with Salsa and Sour cream (Veg). The melted cheese, the crunchy tortilla chips, and the yummy sauteed veggies taste great. Along with that we opted for Chicken Strips with Cocktail Dip (obviously Non-veg).  The chicken strips are crisp on the outside and tender and juicy inside.

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We opted for half and half Cottage Cheese Delight Pizza (Veg) and The YOLO21 Pizza (Non-veg). Both the pizzas have thin and crisp crust and are loaded with cheese. Cottage Cheese Delight has very simple yet flavourful toppings. It has onion, capsicum, tomato, and cottage cheese. The YOLO21 Pizza is even better. It has the combination Peri-Peri Chicken and Barbeque Chicken, with Olives, Onion, Capsicum, and Tomato. The Peri-Peri Sauce is made in-house and is delightful.

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Very rarely do you ever witness a place in campus confidently offering you more than ‘red sauce’ pasta, ‘white sauce’ pasta, or ‘mixed sauce’ pasta. And YOLO 21 is one of those rare places. I was pleasantly surprised and jumped at the chance when I was offered Spaghetti Pesto (Veg), and have no regrets. The pasta is very flavourful. It is served with a garlic bread. Grilled Fish with Lemon and Butter Sauce Sizzler (Non-Veg) has really good portions, is well-cooked, and tastes delectable. It is served with veggies, mashed potato, and rice. The sizzlers are a specialty.

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We ended the meal with scrumptious Banoffee Pie. It tastes divine. It vanished off our plates within a minute of arriving.  The visit started on a high note and ended on a higher note. The outlet is worth visiting again and again because of the great tasting food and decent prices.

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Salt & Sandals
YOLO 21 – HUDSON LANE
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Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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#saltandsandals #snsxthailand #travelwriter
I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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#saltandsandals #çeşme
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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#SnSXSeychelles #praslin #seychelles #travelbug #traveladdict #beachlover
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
Time: 7- 11 PM  #instadaily #foodfestival #aroundtheworld #aroundtheglobe #delhifood #delhifoodblogger #foodblogger #foodphotography #saltandsandals #photooftheday
Whatever is happening in and around Delhi, the country and the world, the winter brunch has always retained its charm. We headed to @theclaridgesnewdelhi to welcome the Delhi winter season over a scrumptious Sunday brunch.  Priced at: Prosecco Brunch (INR 6495++), Premium Brunch (INR 4995++), Kids Brunch (INR 2495++)  #saltandsandals #foodphotography
#foodfestival #theclaridgesnewdelhi 
#sundaybrunch 
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The Dakshin Yatra, Flavours from the South at crowneplazaokhla features a plethora of authentic flavours from the region.  For Starters: The scrumptious Paniyarams, both Savory and sweet ,medu Vada, Idiyappam with chicken curry and Idli with a plethora of chutneys to choose from coconut, raw mango, coriander and beetroot. Savour the curd rice with a wide range of non-vegetarian and vegetarian achaars (pickle's) including mutton, chicken , tuna, raw mango and karela.  In the mains, there is Pineapple and tomato rasam, Meen manga curry(fish), Kari krassi ( chicken), and variety of other vegetarian and non-vegetarian curry dishes from Kerala, Tamilnadu and Andhrapradesh accompanied with papadam and a choice of steam rice or mutton biryani and some regional breads like Kothu parantha.  In the desserts, along with Mysore halwa there was gur ka payasam  The festival is on till 30th June 2024 at Edesia. It is only available for dinner 7:00- 11:00 pm and priced at INR 2799 ++.