The magical medley of dough, sauce and melty cheese is the key to make an awesome pizza. In a quest to search for the perfect pizza we recently ordered pizzas from Domino’s. Domino’s India has launched a new crust pizza – Dominos Quattro Formaggi Burst Pizza & this pizza is a direct staircase to cheese heaven. Honestly speaking when it comes to pizzas in India we dont have a lot of good options and as far as I am concerned Dominos is definitely the way to go. Easy on the pocket with a huge range of pizzas, their offerings are delicious and perfect for everyone. Whether its the for the family or kids alone, Dominos pretty much has something for everyone. This latest entrant into their menu is a gourmet take on the much adored cheese burst pizza.

The Quattro Formaggi Crust is constituted of 4 kinds of cheese. Normally a four cheese pizza has ricotta, mozzarella, gorgonzola piccante and parmesan but other cheeses could be used. This is a proper gourmet pizza with just the right amount of everything. The reason they call it “burst” is because the moment you bite into it a layer of yellow and white ‘liquidy’ cheese oozes out. Mozzarella, Cheddar, Gouda and Ricotta (on top). Mozzarella lends its characteristic stringy texture; Cheddar, its yellow tinge and sharp flavor; and Ricotta, its grainy texture. For cheese lovers, this is the pizza that shows what heaven tastes like.

On other hand the Domino’s Choco Pizza is actually a detour into the chocolate wonderland with brownie, choco cookie, cheesecake , nougatine & choco fudge sauce on the choco pizza. The chocolate fudge sauce is mesmerising to say the least & the thin base is crunchy enough to give you a waffle feel. It’s so tempting that it’s a test of your self restraint to wait till someone clicks it for Instagram.

In a nutshell, both the quattro formaggi pizza and the choco pizza lives upto the expectations. The pricing is very reasonable and by introducing these two unique and relatable flavours Domino’s India is given a tough competition to it’s competitors.

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Salt & Sandals
The Quattro Formaggi pizza and Choco pizza by Domino’s India
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Sitting by the rooftop overlooking the waterfront, @oliveandseaftl is the perfect embodiment of Mediterranean food for our trip to Fort Lauderdale.  We started off with the Mezze platter which features not only the regulars including hummus, labneh, tzatziki, baba ganoush, there is also some bulgur tabbouleh and red pepper walnut relish served with some house bread, pita and lavaash.  Although there are quite a few fresh salads packed with Mediterranean flavours including one with mixed greens, goat cheese, honey roasted Squash, walnuts, apples and literally topped off with Pomegranate molasses, we tried out the Charred Crispy Octopus served with a Garlic labneh, Green Olive Tapenade and Crispy Potatoes.  For the mains, we also got ourselves some skewers cooked perfectly and served with some Tahini and a Coriander Chili relish.
Mediterranean pizzas are definitely an interesting item and we got ourselves a Smoked Eggplant and Mozzarella pizza served along with some Urfa peppers.  #snsxusa #saltandsandals #fortlauderdale #olive #sea #oliveandsea #america #florida #foodphotography #foodwriter #foodblogger #medditeranean #medditeraneanfood #foodie
We headed over to @evenkeelasolas in Fort Lauderdale to try out some fresh seafood, offering a modern take on Floridian Coastal cuisine. The restaurant has a casual yet trendy ambiance, with both indoor and outdoor seating. It's located on one of the numerous piers dotting Fort Lauderdale's waterways  We tried out the Oysters served with hot sauce, tarragon and lime along with a smoked fish dip and a shrimp ceviche. We followed it up with Himachi Poke Gyoza Tacos, grilled Octopus and a hot Lobster Roll. We finished it of all with a gigantic Bloody Mary.  #snsxusa #saltandsandals #foodphotography #foodblogger #travelwriter #travelwithme #traveldiaries #florida #miami #fortlauderdale
Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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#saltandsandals #snsxthailand #travelwriter
I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
Time: 7- 11 PM  #instadaily #foodfestival #aroundtheworld #aroundtheglobe #delhifood #delhifoodblogger #foodblogger #foodphotography #saltandsandals #photooftheday