New Delhi on October 23, 2016 witnessed one of the biggest oats recipe contests in India. “ Quaker Bring Your Tastiest Bowl”, concluded in grand style with the winner taking home Rs.50 lakh. 14 of India’s aspiring chefs from across the country showcased their culinary prowess, creating popular dishes with oats. Celebrity Chef Vikas Khanna curated the finale and judged the winner of the best recipe created with ‘Ek Muthi Quaker’ oats. Chef Vikas Khanna, the Nutrition Brand Ambassador was overwhelmed by the innovative recipes that were received in the contest. He found the competition extremely tough and the contestants rose to the challenges that were set for them.

Congratulating the winner and all those who made it to the finale, he said that this has been an amazing platform to bring out all the brilliant closet chefs who are cooking at home for their family or loved ones and love to experiment with ways to make their cooking healthier.

14 aspiring chefs busy chefs busy cooking

14 aspiring chefs busy chefs busy cooking

Chef Vikas Khanna gave the 14 finalists a surprise bowl of ingredients and 30 minutes to prepare their tastiest bowls. Of the 14, Chef Vikas Khanna selected the top three dishes that took the contestants to the final round. Putting their culinary skills through a tougher test, he then gave the contestants some complex, must-use ingredients to prepare their final dish.

1 Cover, Salad & soup

Quaker Oats Vanilla & Lemon waffles

The recipes that earned the 14 finalists a place in the finale included: Thai style Sticky Oats with Mango, Indo-Burmese Oats Chaat, Spicy Pep Pop Oats Chaat, Oats Mushroom Sukka, Healthy Quaker Oats Chaat with Nuts, Chocolaty Oats, Oats Carrot Dates Raisin Ice Pops, Konkani Jackfruit Oats Payasu, Hyderabadi Biryani, Quaker Oats Beet-Carrot Modak, Mango Oats Vegan Smoothie Bowl, and Oats Paal Poli. Quaker is the world’s #1 oats brand. “Ek Muthi” Quaker Oats is equated to approximately 16 gm, that is, one-third of a person’s daily wholegrain requirement. Quaker Oats have Beta Glucon Fibre that helps reduce Cholesterol. Additionally, they are high on energy, protein and carbohydrates which are extremely important.

1 Cover, Salad & soup

Quaker Oats Baked Donuts

Overall it was a fun afternoon, it was surprising to see so much of innovation with the use of the Oats. I have uploaded few of my favorite recipes, if you want any other mentioned dishes recipe, feel free to write in the comment section and I’ll surely give you!

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Salt & Sandals
The finale of Quaker Oats “Bring Your Tastiest Bowl” contest!!!
14 aspiring chefs busy chefs busy cooking
1 Cover, Salad & soup
1 Cover, Salad & soup
The 332nd Wine Dinner of the @delhiwineclub at The Spice Route, @imperialdelhi featured some amazing wines served along with some delectable South East Asian food.  We tried out a @villasandi Prosecco, followed it up with Guwerztraminer from 19.59. In the red wines, we had a Pinot Noir and a Malbec.  The food was delectable with flavours from across South East Asia. My favourites included Yellow Fin Tuna & Avocado Tartar and the Gindara Miso Cod.  #saltandsandals #foodwriter #winewriter #SnSXWines #delhiwineclub
CocoCay, is a stunning private island in the Bahamas exclusively owned and operated by Royal Caribbean Cruise Line. The island offers plenty of attractions and activities including beaches, waterparks, zip line, and dining to choose from.  #Snsxusa #bahamas #bahamaslife #cococay #cococaybahamas🌴☀️🏊🏾🚢💨 #cococayisland #bahamascruise #royalcaribbean #independenceoftheseas #royalcaribbeancruise #cruise #usa #miami #florida #island #islandhopping
Although there's no shortage of food onboard Royal Caribbean, one cannot miss eating at their Italian speciality restaurant Giovanni's Table.  Every meal at Giovanni’s is a celebration of rustic Italian flavours. You’ll find all your favourite Old-World classics on the menu here. Our meal started with a bread basket served with olive oil, Parmigiano Reggiano and balsamic vinegar on the side.  For starters we had the very refreshing Caprese Salad and Crispy Calamari served with lemon and garlic aioli. It was quite a task deciding on the mains with every dish on the menu being quintessential Italian classics.  While Sudipto went for the Osso Buco with creamy polenta and seasonal vegetables and I had to order my favourite Lamb Bolognese with house made spaghetti.  Do not miss asking the serving team to suggest the perfect pairing from a wine list that ranges from Sauvignon to Pinot Noir.  Finally finished the night off with a big creamy spoonful of Tiramisu.  The menu is priced at approximately 48 dollars per person for dinner and 35 dollars for Lunch and you can order an Entree, a mains along with a dessert. You will also find multiple discounts running on your RC App before boarding the dinner options.  #SnSXRoyalCaribbean #snsxusa #royalcaribbean #independenceoftheseas #foodphotography #foodblogger #foodie #travelblogger #travelphotographer #travelwriter #miami #fortlauderdale #usa #florida #cruise #bahamas
Sitting by the rooftop overlooking the waterfront, @oliveandseaftl is the perfect embodiment of Mediterranean food for our trip to Fort Lauderdale.  We started off with the Mezze platter which features not only the regulars including hummus, labneh, tzatziki, baba ganoush, there is also some bulgur tabbouleh and red pepper walnut relish served with some house bread, pita and lavaash.  Although there are quite a few fresh salads packed with Mediterranean flavours including one with mixed greens, goat cheese, honey roasted Squash, walnuts, apples and literally topped off with Pomegranate molasses, we tried out the Charred Crispy Octopus served with a Garlic labneh, Green Olive Tapenade and Crispy Potatoes.  For the mains, we also got ourselves some skewers cooked perfectly and served with some Tahini and a Coriander Chili relish.
Mediterranean pizzas are definitely an interesting item and we got ourselves a Smoked Eggplant and Mozzarella pizza served along with some Urfa peppers.  #snsxusa #saltandsandals #fortlauderdale #olive #sea #oliveandsea #america #florida #foodphotography #foodwriter #foodblogger #medditeranean #medditeraneanfood #foodie
We headed over to @evenkeelasolas in Fort Lauderdale to try out some fresh seafood, offering a modern take on Floridian Coastal cuisine. The restaurant has a casual yet trendy ambiance, with both indoor and outdoor seating. It's located on one of the numerous piers dotting Fort Lauderdale's waterways  We tried out the Oysters served with hot sauce, tarragon and lime along with a smoked fish dip and a shrimp ceviche. We followed it up with Himachi Poke Gyoza Tacos, grilled Octopus and a hot Lobster Roll. We finished it of all with a gigantic Bloody Mary.  #snsxusa #saltandsandals #foodphotography #foodblogger #travelwriter #travelwithme #traveldiaries #florida #miami #fortlauderdale
Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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