Our first guide of the beautiful Norwegian countryside and our first destination is Røros. Located in the South-Western part of Norway in Sor-Trondelag county, Røros was famous for Copper mining in the mid 17th century. It has since been preserved that way. It is one of two towns that have historically been designated at “Mining Towns” along with the Silver Town of Kongsberg.Roros,Norway Walking into Røros is like descending back into the medieval ages as the time stands frozen.15047041944_d9d089574a_z The small town is like a living museum with it’s authentic wooden buildings still protected.

How to get there?

Røros is pretty well connected by trains and flights from Oslo. The driving time down to this beautiful place is about 5 hours.
24148369161_831d44c153_zThe copper town of Røros is brought to life with the Smelthytta Museum built on the ruins of old smelters. The old mining facilities give you an excellent insight into the economy that fed this town. The mines are the next place to visit. The hour long guided tour takes you through the Nyberget and Olav’s mine. Roros,NorwayIt’s like descending into the bowels of the Earth for an experience of a lifetime.

What to see?

Take a trip around the beautiful town of Røros. One of the few wooden towns in Europe, Røros has been declared as a UNESCO heritage site.Roros,Norway The old wooden building, the chill in the air and the neatly tended gardens give it an air of surreal calmness. Roros,NorwayThe tour takes around 75 minutes and gives you some of the most photogenic places in the country.

What to do?

The Alaskan Husky tour is something that you should experience once in your lifetime.Roros,Norway The view of the sledges against the beautiful snow is mesmerizing. The Røros Christmas Fair and the Winter Fair are two things that you should not miss during the coming few months. The winter fair showcases the warmth and bonhomie of the old miner community in the chill of winters. Roros,NorwayA tradition that dates to 1854, the whole town is decked up like a huge market place.

Where to stay?

The city has a plethora of stay options in the form of hotels near the centre of the marketplace like the Roros Hotel and Bergstadens Hotel. There a few B&B’s and apartments for rent too. Do take a place close to the city which will allow you plenty of time to roam around on foot. Do visit Visit Norway’s website.

Image Credits: Visit Roros 

For more hidden places to check out in Europe, read my friend Dan’s article on 17 unique places to visit in Europe.

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Salt & Sandals
The quaint copper mining town of Røros, Norway
Roros,Norway
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Roros,Norway
Roros,Norway
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Wishing on a beach vacay. 
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I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
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Whatever is happening in and around Delhi, the country and the world, the winter brunch has always retained its charm. We headed to @theclaridgesnewdelhi to welcome the Delhi winter season over a scrumptious Sunday brunch.  Priced at: Prosecco Brunch (INR 6495++), Premium Brunch (INR 4995++), Kids Brunch (INR 2495++)  #saltandsandals #foodphotography
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The Dakshin Yatra, Flavours from the South at crowneplazaokhla features a plethora of authentic flavours from the region.  For Starters: The scrumptious Paniyarams, both Savory and sweet ,medu Vada, Idiyappam with chicken curry and Idli with a plethora of chutneys to choose from coconut, raw mango, coriander and beetroot. Savour the curd rice with a wide range of non-vegetarian and vegetarian achaars (pickle's) including mutton, chicken , tuna, raw mango and karela.  In the mains, there is Pineapple and tomato rasam, Meen manga curry(fish), Kari krassi ( chicken), and variety of other vegetarian and non-vegetarian curry dishes from Kerala, Tamilnadu and Andhrapradesh accompanied with papadam and a choice of steam rice or mutton biryani and some regional breads like Kothu parantha.  In the desserts, along with Mysore halwa there was gur ka payasam  The festival is on till 30th June 2024 at Edesia. It is only available for dinner 7:00- 11:00 pm and priced at INR 2799 ++.
The Indori food festival at @crowneplazaokhla features a plethora of authentic flavours from the region.  For Starters: The very famous Johnny hot dog( Anda bun), Poha, kachori, Jalebi, bhute ki khees, Indori style Dal Bati churma , Neemach Street tawa which has Kidney, Liver and Goat brain ( bheja fry) marinated and cooked on the Tawa, along with vegetarian option like stuffed capsicum, green chilli and potatoes. A range of  Pakoras featuring Dal Pakora, samosa which taste amazing with the Garlic Tomato chutney. Savour the golgappas with a wide range of flavoured water including hing, lehsun, pudina and mitha pani.  In the mains, there is Paya soup, Khassi ka meat, khada chicken, paneer, dal ,aloo ki sabji accompanied with papad and a choice of steam rice or chicken biryani and some regional breads.  In the desserts, along with Malpua Rabri there was laung lata, Gulab jamun and moong dal ka halwa  The festival is on till 19th May 2024 at Edesia. It is only available for dinner 7:00- 11:00 pm and priced at INR 2799 ++.  #food #foodblogger #foodfest #festival #foodfestival #uttrakhand #kamoni #pahadi #indianfood #foodphotography #instagood #instadaily