Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
Things to do in Jaipur: A two day trip
A trip through one of India’s most beautiful cities douses us in all it’s traditional glory. Once a centre of Rajputana power, Jaipur was built in the eighteenth century by Sawai Jai Singh. A walk through Jaipur, one of India's first planned city, you will find...
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Five Days To Spare in Kerala
You've got five days to spare? Indulge into the most fascinating green landscape in the South of India, Kerala 'God’s own country'. First leg Kochi, Ernakulam Devour the port city step by step by the Arabian Sea. Occupied by the Portuguese, Dutch and British, Kochi...
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A Day in Brugge, Belgium
Let's talk about Brugge. Why did I end up in Brugge? I didn't plan to! I'm not kidding! I would definitely have visited sometime and probably will visit again, but this one time - I didn't plan to! I could go on and on about the woes of traveling with a 'Third-world'...
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Five Places you should visit in Manali
Located at an altitude of 6,000 feet above the sea level. Nestled in the Himalayan mountains at Northen end of Kullu Valley. Manali is an ideal spot to experience the splendid view of snow capped mountains, ineffable Beas river, busy mall road and serene hill stations...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Fall in love with French Fries at Potet
We dropped in recently for a bite at this recently launched fries place with our friends over at EatTreat and we have to say, we were quite impressed. And we can say, they aren’t just you’re usual French fries. Potet is an all-fries place started by Shasti Jain,...
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Progressive Rajasthani Food at WelcomHotel, Jodhpur
ITC Hotels has been holding the torch of Indian food aloft since a long time. With their Kitchens of India program, they are preserving the common and rare of the varied cuisines of India. But it is not only keeping the traditions alive, the chefs at ITC Hotels are...
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The Tipsy Project
Located at Pankha Road (such a gripping name), The Tipsy Project is a hangout spot in West Delhi’s Jankapuri. Italian, Continental, North Indian and an array of other cuisines can be relished here. The place is spread across two floors and has outdoor seating too. The...
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Combining Terra Exotic Chips with Napa Valley Wines aboard the Napa Valley Wine Train
Wine is something that had fascinated the both of us. But before I became a food blogger, I was as ignorant about wines as one could get. But after I passed my WSET level 1, my interest in wines took off. Accompanied by Snigdha, I tried out quite a few wines in the...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
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