Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
Where to Stay in Sri Lanka? Hotel Reviews in Sri Lanka
We recently visited Sri Lanka and absolutely fell in love with the clean greenery that surrounds everywhere you go in Sri Lanka. As our Ramayana Trail was literally a road trip spanning more than 600 kilometres over 5 days, we stayed in a plethora of hotels all over...
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Foodie Guide to Hyderabad
If you are a foodie, Hyderabad will be like a dream that you never want to wake up from. Whether you are here visiting with your family and friends or on a business trip, you must not come back before you have tried all that the city has to offer. It is hard to resist...
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Maldives: A Quick Itinerary:
Maldives is one of the most popular travel destinations for Indian travellers. With its easy Visa regulations, favourable currency and a plethora of beaches to hang around at, Maldives has skyrocketed in terms of its tourism. We tell you about a few places to stay in...
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Where to stay in Turkey? Hotel Reviews for Antalya, Cappadocia, Istanbul
Zeynep Hotel, Antalya Antalya is one of the favoured Beach destinations in the Mediterranean. With temperatures that pretty much stay temperate through the year(it gets super hot in the months of June and July), Antalya serves up as one place where you can go swimming...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Chef Sujan Sarkar opens ROOH in Delhi
Chef Sujan Sarkar's Rooh Chef Sujan Sarkar is part of a new breed of Indian chefs who are pushing the boundaries of Indian flavours and making the world sit up and notice. I have seen Chef Sarkar's growth from Olive Delhi before he went onto launch two massive brands...
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Imperfecto Shor Cafe
Imperfecto Shor Cafe Delhi’s nightlife has always been talked about in hushed tones. It has never had a continuous series of nightclubs and places where you can eat afterward. So when Imperfecto Shor came knocking up with its nightclub and 24-hour open restaurant at...
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What’s new from Tupperware?
Tupperware has forever been a market leader in making lunch boxes and water bottles for us and most of my family has been loyally using Tupperware products since ages. So when Tupperware came along with a brand new array of products, we weren’t going to refuse and I...
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Traveling with Tupperware
Travel might be a long time passion of ours but learning to travel and pack for it is an ongoing process that we are learning day after day. One of the most essential commodities on not only ours, but everyone else’s is water. As we trek and walk at every new...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
International Chardonnay Day at The Wine Company
The sun is literally scorching the earth in Delhi and we at Salt and Sandals, are still planning to drink wine. One wine that works perfectly during the summers is the Chardonnay. With it's crisp acidity, citrus flavours and sometimes a creamy texture from the oak, it...
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5 reasons why I fell in love with IWINETC 2018 Hungary
The bustling market of wine tourism is something that has been expanding exponentially. So when I got an opportunity to combine the two loves of my life: wine and travel, I surely wasn't planning to say no. Although I got my visa just a day prior to flying it (it...
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Hungarian Wines: Tasting Notes from IWINETC 2018
I recently visited Hungary for IWINETC 2018 and the most awaited session was the one on Hungarian wines. The session not only included the famous Tokaji wines but also quite a few dry wines that drew our attention. The session presided over by Agnes Herczeg and Ronn...
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Pinot Noir from California: Vancouver International Wine Festival
Pinot Noir is aptly known as the teenager of wines. A moody grape that can mesmerise or irritate the hell out of you even when created from the same vines. Although it takes a Master WineMaker to create a good Pinot Noir, Boy Can an excellent one blow you out of the...
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