Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
Round up of Asian Hawkers Market 3
Delhi's coolest food festival is back and we fell in love with it again. One of the rare food festivals which makes a family outing fun. The popular Sauce brand Veeba continued as the presenting sponsor of the Asian Hawkers Market. It is Delhi-NCR’s only public food...
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ITC Grand Bharat wins Best Resort in Asia from Conde Nast USA
The ITC Grand Bharat recently won the Best Resort in Asia by Conde Nast Traveller U.S.A and it is a momentous occasion for Indian Tourism. The reason being the Make in India ethos of ITC's brand which has become a nation's cry during recent years. The hotel opened in...
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Your guide to Danish Food
The food capital of Scandinavia, Copenhagen houses one of the world's favourite restaurants, Noma. But still Danish food is something that is very scarcely known to Indian travelers. Firstly, its the different climatic conditions which make for a different type of...
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On a beer trail in Norway
A decade ago, beer was a drink that had virtually no variety in Norway. But since that decade, there has been a revolution of microbreweries all over the country. Today, there are a plethora of brews available all over the country. Some bars even store brews made next...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Rawat Mishthan Bhandaar, Jaipur
The conundrum of the Pyaaz Kachori at Rawat Mishthan Bhandaar is one which takes some time to solve. The Kachori is one of the most ubiquitous of North Indian snacks that you can find. A deep fried piece of dough which is filled up with a spicy filling. The Kachori is...
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Chai Di Party at Eros Hotel, Nehru Place
Tea Lounge at Eros Hotel is a famous buzzspot among the Expats and locals. It provides a perfect venue for business meetings and personal rendezvous. This April, Eros Hotel Nehru Place, gives an Indian touch to the authentic British tradition of high tea, accompanied...
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Ministry Of Beer (MOB)
Here comes a brand new entry to elate the dining scene of the city. Ministry of Beer popularly known as “MOB” launches its flagship outlet in the heart of C.P in grand style. This brainchild of Sagar Sharma and Prateek Chaturvedi is one of the very few breweries of...
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Flavours of Baisakhi at Cafe Pride, Pride Plaza Aerocity
The Pride Plaza Hotel Aerocity has started a culinary journey to the hinterlands of Punjab. With food that has a typically robust flavour, Punjabi food has been thoroughly misinterpreted in Delhi. This is where the eccentric genius of Executive Chef Shailendra Singh...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
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