Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
Khajuraho Temple: Photo Tour
This year marks the fourth year of MPTM (Madhya Pradesh Travel Mart). Madhya Pradesh Tourism concluded the three days Travel Mart in Bhopal on 29th October 2017. The 4th MPTM projects the state as the “MUST EXPLORE DESTINATION” of Incredible India and SALT AND SANDALS...
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How To Prepare For Travelling After Retirement
Retirement provides many with the opportunity to fulfil dreams and have experiences that they were unable to fulfil while managing a busy work life. With the extra time and finances that they have when they retire, many retirees choose to travel the world and see new...
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Board the Tequila Express
As one of the famous Food Blogs In India, I have spent many an evening swinging back tequila shots with lime and salt. But my writing of travel blogs about alcohol took me to the exact focal point of the existence of this drink. Taking the liberty of being one of the...
read more Pinang Pernakan Mansion, Penang, Malaysia: Photo Feature
I have forever been in love with heritage buildings. On my recent trip to Penang, I was able to take a closer look at the Pinang Pernakan Mansion and absolutely fell in love with it. This beautiful mansion of Penang is an architectural behemoth belonging to a group of...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Amuse House at Ansal Plaza
There has been a steady increase in Mediterranean food ever since Lebanese food started making inroads into the Indian market. But the true flavours of the Mediterranean were always missing out. So when a restaurant opens up that serves exactly that, we weren't going...
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Traditional Food of Kerala at Travelling Tiffin Popup, Tabula Beach Cafe
Last year, we did three trips to Kerala and absolutely fell in love with the food. The spicy hit from the chillies to the creamy, velvety touch of coconut milk is something that I enjoy a lot. So when the traditional food of Kerala was coming to the Tabula Beach Cafe...
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Why Rodeo Cantina and Kitchen is one of the best Mexican Restaurants in CP
When an old restaurant reinvents itself in a totally new fashion, a lot of expectations are set. One of the older restaurants in CP, Rodeo Cantina & Kitchen has set itself up for some amount of success. Although the old Rodeo had a tinge of Tex-Mex to it, the new...
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Six reasons to Sunday Brunch at K3, JW Marriott New Delhi
Sunday Brunches are slowly but steadily becoming an integral part of Delhi’s culture. With hectic lifestyles having overtaken our lives, Brunches have emerged as the ‘perfect family and friends time’. A few hours of indulgence that make you feel less guilty about the...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
Bees are buzzing about a New “Hive”!!!
The much needed Hive cafe in Green Park finally opens up. The place is above Fab India and spreads over two floors. The first thing that catches your eye is the gorgeous glass roof. The owner wanted to create a look and feel of monsoon, so he got a "waterfall sunroof"...
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How to do a whisky tasting?
India is a nation of whisky drinkers and we have got a fondness for that glass along with soda and a plate of chicken tikkas. But slowly, a wind of change is coming over as Indians are beginning to enjoy their dram more and more instead of using it as a measure to get...
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Whisky Review: Whiskin Craft
Whiskin Craft by Whiskin Spirits is a blended whisky of premium imported Scotch, rich Indian malts and premium grain spirit with a triple distillation process. Scotch from the choicest sources in Scotland is matured in sherry oak casks and is blended by master blender...
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Restaurant alert: House of Commons, Gastropub
It is no secret that just a couple of years back no one liked to visit C.P area reason being the semi dug roads, exposed cables and the unclean pavements which added to the chaos. Since the facelift, the young crowd is returning and the reason the area is receiving...
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