Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
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FOOD STORIES FROM THE BLOG
Where are we eating out?
The conundrum of Bengali Food: Chatpata Bong
The misrepresentation of Bengali food in North India abounds it’s masses. There is a huge amount of confusion whether Bengali food is spicy or has sweetness in taste. But what people actually forget is that Bengali food is an amalgamation of two similar cuisines...
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Farzi Cafe comes to Mumbai
I moved to Mumbai recently, from Gurgaon. Among many other things from the city that I spent 6 yrs in, I was surely missing the Parle-G cheesecake, the chicken tikka masala, the raj kachoris and the music from Farzi cafe, Cyber Hub. So, when I heard that Farzi is on...
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Visually and tastefully enchanting: Junkyard Café
Created with every possible piece of junk one can think of, the Junkyard Café is one quirky place in Rajouri Garden surely to give you a food and drinks overload. After a successful start in Connaught Place, the Big Fish Ventures group owned by Umang Tiwari launched...
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Mamagoto introduces the Tah Koh festival
Mamagoto has been our long-time favourite when it comes to modern Asian food. With Jayanti Duggal at the helm, their kitchens have introduced Delhiwallahs to a range of Pan Asian flavours that they have never taste before. The newest endeavour is the introduction of...
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Where to find your favourite tipple?
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