Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
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FOOD STORIES FROM THE BLOG
Where are we eating out?
Masala Library by Jiggs Kalra: A phenomenal Dining Experience
In an ever changing dynamic culinary scene of New Delhi, here comes an iconic restaurant which will take one’s food experience to the next level. After achieving a great acclaim and success in Mumbai, Massive restaurants and Zorawar Kalra present you The Masala...
read moreTeppanyaki food festival @ Radisson Blu, Paschim Vihar
Teppanyaki means “grilling on an iron plate” and is a style that was introduced by the Misono restaurant chain in Japan, but has gained popularity across the world. In a typical Teppanyaki restaurant, the diners are seated around the Teppan and are served directly by...
read moreBack To School at Cafe Knosh, The Leela Ambience Convention Hotel
The 90s kids of India were probably the most lucky ones. The last generation whose early years were not spent under the tutelage of technology. A healthy mix of outdoors and indoors meant we were the best of both the worlds. School was a fun place for us too. They...
read moreFeasting like royalties at Daawat-e-Nawaab, Radisson Blu Agra!!
When in the town of the Mughals, one has to feast like the Mughals, certainly time for Daawat-e-Nawaab. As the name literally means "feast of the royals", we knew we are in for a royal treat. The restaurant, keeping true to its name was designed to showcase grandeur....
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
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