Vish Dhamija is a British Indian author of crime fiction. His first novel, Nothing Lasts Forever, was long-listed for “Vodafone-Crossword Book Award 2011.” Vish‘s second book: “Bhendi Bazaar” – a psychological thriller was released in India in Dec 2014, and was #1 Best Seller on Amazon India in crime, thriller & mystery category (Jan 2015). He is​now out with his latest eagerly awaited legal thriller Déjà Karma​.

Déjà Karma is about Jay Singh who is the best defence lawyer in New Delhi that money can buy. But Jay Singh is a closet alcoholic; he has a dark and ominous past. His mother has been accused and convicted of killing his father… something he doesn’t accept even after twenty years. Vish Dhamija

Flamboyant, wicked, lethal, Jay Singh never loses a case, though his methods might not always be within the law. If the law is after you — guilty or not — there is only one man who can save you. If Jay Singh takes your case, witnesses for the prosecution disappear or turn hostile, evidence evaporates, technology and science fail to provide any cogent support. What’s more — Jay Singh can even provide you with an ironclad alibi.

And then he gets a case that can completely destroy him.If he loses the high-profile case he can kiss his career goodbye; if he wins the case he better keep his obituary ready. 

Vish grew up in Ajmer, India. He studied at St. Anselm’s School Ajmer and earned his B.Com from Government College, Ajmer. He dropped out of Law after the first year to attend Jodhpur University for his degree in Management before joining the corporate world in India. After a few years, he left India to attend Manchester Business School, UK for MBA in Marketing & Strategy.

 

Vish has also made it to the top 51 Indian author’s list: http://e-booksindia.com/51-top-indian-authors-to-follow-on-facebook/

Previous Books

Name: Nothing Lasts Forever

Price: Rs 120

ISBN-13: 978-9380349244

Pages: 264

Year of Publication: 2010

Publication: Shristi Publishers 

Name: Bhendi Bazaar

Price: Rs 250

ISBN-13: 978-8192953262

Pages: 384

Year of Publication: 2014

Publication: Rumour Books India 

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Salt & Sandals
Mystery writer Vish Dhamija launches his new book Deja Karma by Rumour Books India.
Vish Dhamija
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
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Whatever is happening in and around Delhi, the country and the world, the winter brunch has always retained its charm. We headed to @theclaridgesnewdelhi to welcome the Delhi winter season over a scrumptious Sunday brunch.  Priced at: Prosecco Brunch (INR 6495++), Premium Brunch (INR 4995++), Kids Brunch (INR 2495++)  #saltandsandals #foodphotography
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The Dakshin Yatra, Flavours from the South at crowneplazaokhla features a plethora of authentic flavours from the region.  For Starters: The scrumptious Paniyarams, both Savory and sweet ,medu Vada, Idiyappam with chicken curry and Idli with a plethora of chutneys to choose from coconut, raw mango, coriander and beetroot. Savour the curd rice with a wide range of non-vegetarian and vegetarian achaars (pickle's) including mutton, chicken , tuna, raw mango and karela.  In the mains, there is Pineapple and tomato rasam, Meen manga curry(fish), Kari krassi ( chicken), and variety of other vegetarian and non-vegetarian curry dishes from Kerala, Tamilnadu and Andhrapradesh accompanied with papadam and a choice of steam rice or mutton biryani and some regional breads like Kothu parantha.  In the desserts, along with Mysore halwa there was gur ka payasam  The festival is on till 30th June 2024 at Edesia. It is only available for dinner 7:00- 11:00 pm and priced at INR 2799 ++.