There is no such place in CP as the vault cafe. What makes it unique is the private space (vaults as they call them) which hardly any restaurant provides (with no additional charges). They have got 5 vaults, each with a different interior and all the desired privacy. If the number of guests in a group is little large, they can avail the privilege of those vaults. This can be a regular choice for people looking for noble ambience, food and drinks. Next best thing is the variability in the menu. Noticeable was the street food menu which is not customary in cafes like these. There is something for everyone’s palate.
Food talk:
Drinks:
1. Old fashioned: A whiskey based strong cocktail. Will be treasured by those who want a bitter taste as the whiskey’s bitter was further enhanced by orange bitter.
2. Vault no.1857: This was undoubtedly the winner of all the cocktails. It aced the test in one shot. Everything from its presentation to its taste was simply erotic. Velvetiness of vodka and touch of vanilla is supposed to be a match made in heaven. This smoky flavoured drink had good amount of cardamom, which I appreciate.
3. Caiprioshka with kaffir lime and blood orange: It was like lemonade infused with vodka. The taste was on a sweet and sour note. Little dry and can be a good aperitif.
4. Cuba libre with hazelnut and mint: The blend of dark rum and cola is cherished by almost everyone. The twist is the hint of hazelnut which was flawless and simply gratifying for the taste buds. If you are looking for a lovely cocktail, go for this one. Surely a safe bet.
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Starters:
1. Corn and cheese samosets: If vault would have been into catering, their best-selling snack would have been corn and cheese samosets. Dollops of cheese with a touch of corn’s sweetness, packed in pockets- this is what a real guilty pleasure is.
2. Cheese balls: Pretty heavy, it was factually a ball of cheese. The outer layer did not interrupt in the taste of cheese. It is something that would make a person say uhmmmm before thinking anything else.
3. Crispy broccoli, corn and mushroom: If your primary purpose to visit this place is to drink, don’t forget to order these crispy veggies. They were mildly spiced and so crispy that they will better go with drinks than taken as starters for oriental main course.
4. Nachos and salsa platter: Ingredients like beans and salsa dressing were hidden inside the mound of crispy nachos.
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Main course:
1. Dal makhni: Those who wish to eat the typical version of dal makhni, should not order it here. What they serve is a bit different. Creamy from the top, the ingredients unveiled their essences sluggishly as they came in touch with the palate. Thank goodness it was not garlic oriented.
2. Malabar parantha: It was a little underdone, but soft and good company with the dal.
3. Tandoori soya chaap: Substantial serving, fulfilling for the belly. The otherwise tasteless soya chaaps were aptly enlivened and served with green chutney and onion rings.
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Visit Vault cafe when you are looking forward to dining out with family, or even when you want catch up with friends for a drink.
