Cupidity is a story of how two South Delhi women tackle through their first world problems and move through their wonderland ignorant of the world around them. The book builds up it’s characters through surrealistic expectations and a mind so narrow and self-centred, that it might Donald Trump to shame. Let’s start with Tara. Everything about her life is perfect except the men in her life. In her middle thirties, she has a body which rivals few of the Victoria Secret Models. A teenaged son who is good at football and studies both(a rarity in Delhi anyway) and a tall, dark and handsome husband who continually works outstation. She and her neighbour Naina with similar body composition sans children but with a divorce chance upon an Online Dating Site Cupidity.

Cupidity brings out the best of the two women with long, boring conversations. Tara chances upon a profile and finds clichéd conversation charming. She plans on meeting the guy but he turns out to be one with regular looks so she just slaps on a 100 buck note on the table and escapes. So much for not investing much in looks. The next men in line for both Tara and Naina are insanely rich, tall, dark handsome, witty and might even be Olympic Champions with brains of Chess grandmasters. Small references are made to their own imperfection but the words that pour of their partners are pure gold.

They chance upon a transgender Nihal/Niharika who suddenly becomes their hero/heroine just based on his/her sexual preference. Their simple hatred of men pours through in stops and starts as each brings their own set of desperate men. The vitriol they pour out becomes laughable after a point when they start justifying extra-marital affairs as liberating. The book also explores some ideas that take root in their brains without actual rhyme or reason. Suddenly, there is a wine called Cabarnet, Taj Mumbai becomes a heritage property and one should explore sex change operations in Thailand.

The book is a perfect insight into the mind of a Feminazi where she has a tight body and a job where she is better than the best. Her men just fall into two categories, charming and desperate. She also remains a champion of anything that takes her fancy.

Publisher: Om Books International

Pages: 206

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Salt & Sandals
Cupidity by Kiren Rao and Madhvi Ahuja
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Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
Time: 7- 11 PM  #instadaily #foodfestival #aroundtheworld #aroundtheglobe #delhifood #delhifoodblogger #foodblogger #foodphotography #saltandsandals #photooftheday
Whatever is happening in and around Delhi, the country and the world, the winter brunch has always retained its charm. We headed to @theclaridgesnewdelhi to welcome the Delhi winter season over a scrumptious Sunday brunch.  Priced at: Prosecco Brunch (INR 6495++), Premium Brunch (INR 4995++), Kids Brunch (INR 2495++)  #saltandsandals #foodphotography
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The Dakshin Yatra, Flavours from the South at crowneplazaokhla features a plethora of authentic flavours from the region.  For Starters: The scrumptious Paniyarams, both Savory and sweet ,medu Vada, Idiyappam with chicken curry and Idli with a plethora of chutneys to choose from coconut, raw mango, coriander and beetroot. Savour the curd rice with a wide range of non-vegetarian and vegetarian achaars (pickle's) including mutton, chicken , tuna, raw mango and karela.  In the mains, there is Pineapple and tomato rasam, Meen manga curry(fish), Kari krassi ( chicken), and variety of other vegetarian and non-vegetarian curry dishes from Kerala, Tamilnadu and Andhrapradesh accompanied with papadam and a choice of steam rice or mutton biryani and some regional breads like Kothu parantha.  In the desserts, along with Mysore halwa there was gur ka payasam  The festival is on till 30th June 2024 at Edesia. It is only available for dinner 7:00- 11:00 pm and priced at INR 2799 ++.