Aza stands for comfort and is a space for those who appreciate finer things in life. Every evening the jaali doors of Aza open to reveal a regal library bar. Reminiscent of an emperor’s hunting lodge, there are leather bound chairs, dim lighting, soft music along with tapestries all over along with some plush carpets and old world oak cabinets. With a seating capacity of 36 covers, the bar boasts an interesting collection of books that includes mythology, literature and history.

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Here one can easily find all the classics in their glory, vintage cognacs, rare single malts, and a wine cellar. The main highlight at Aza is undoubtedly the exclusive whisky appreciation station which features a wide array if exotic collection of-aged and rare malt whiskies of the world where connoisseurs can select and savour the ‘Private whisky collection of the Maharaja’ from its exquisite menu. This regal masculine bar exudes a delightful old world charm with warm interiors, intimate spaces and charming silent black and white movies that transport you to an era of quiet elegance.

The service at Aza extends to the lush palace lawns outside where you can enjoy warm bonfires and mashaal lit greens as the chefs roll out lip smacking dishes.We started with chicken tikka and paneer tikka which is great paired with whiskey based Manhattan. Following it was one of the finest classic cocktail Rob Roy which consists of Whiskey, vermouth and angostura bitter.image

Next to it is the Cigar Diwan which is one of the exclusive gentlemen’s club in town. Warm, masculine and sophisticated, Cigar Diwan offers you a place to enjoy the thrills of fine tobacco. “This dim lit place is a perfect spot for those who interested in spending quiet evening and enjoy the thrills of fine tobacco”, says Deepak Sharma, Assistant Director, Food and Beverage, Fairmont.

Address- FAIRMONT JAIPUR 2, Riico Kukas
Jaipur , India -303101

Timings- Monday to Sunday: 17:00 hrs to 23:00 hrs

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Salt & Sandals
Aza- The Library Bar at Fairmont Jaipur
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We headed over to @evenkeelasolas in Fort Lauderdale to try out some fresh seafood, offering a modern take on Floridian Coastal cuisine. The restaurant has a casual yet trendy ambiance, with both indoor and outdoor seating. It's located on one of the numerous piers dotting Fort Lauderdale's waterways  We tried out the Oysters served with hot sauce, tarragon and lime along with a smoked fish dip and a shrimp ceviche. We followed it up with Himachi Poke Gyoza Tacos, grilled Octopus and a hot Lobster Roll. We finished it of all with a gigantic Bloody Mary.  #snsxusa #saltandsandals #foodphotography #foodblogger #travelwriter #travelwithme #traveldiaries #florida #miami #fortlauderdale
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Wishing on a beach vacay. 
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I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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The magical golden hour. Grand Anse in Seychelles is the best witnessed at Sundown.
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Embark on a culinary journey at Edesia Crowne with Around the globe food festival. Let your taste buds experience  some of the finest cuisines from across the globe. Each dish will take you on a food ride from Japan, Thailand, Greece, Mexico and many more.  Date: 22nd - 3Oth Nov 2024
Time: 7- 11 PM  #instadaily #foodfestival #aroundtheworld #aroundtheglobe #delhifood #delhifoodblogger #foodblogger #foodphotography #saltandsandals #photooftheday
Whatever is happening in and around Delhi, the country and the world, the winter brunch has always retained its charm. We headed to @theclaridgesnewdelhi to welcome the Delhi winter season over a scrumptious Sunday brunch.  Priced at: Prosecco Brunch (INR 6495++), Premium Brunch (INR 4995++), Kids Brunch (INR 2495++)  #saltandsandals #foodphotography
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