On 9th November, a cookout session was conducted by the head chef of Lavaash, Megha Kohli who is one of the youngest female chefs in India with 9 years of experience in the food industry. At the cookout session, chef showcased innovative ways of including kale chips and quinoa puffs in her trademark dishes turning them into unique and healthier meal options.
Chef Megha prepared dishes using the distinctive range of kale chips and quinoa puffs by The Green Snack Co. Some of the tantalizing dishes were peasants wrap with cheese & onion kale chips and peppy cheese quinoa, Jurassic cheese pizza with crispy cheese & onion kale chips, Lavaash crackers with sea salt vinegar kale chips and zest quinoa, baby eggplant tolma with sea salt vinegar kale chips and peppy cheese quinoa puffs and char grilled prawns with tahina peppy cheese quinoa puffs.
Red wine with Thai Sweet Chilly, absolutely yum!
Speaking on the event, Chef Megha Kohli said “As information becomes easier to find and digest, more people are now understanding how much of an impact diet has on the way we feel as well as on our health and performance. So a lot of people are searching more for a system to make their lives better and easier and healthier. ‘The Green Snack Co.’ offers a variety of snacks in delicious flavors that fit with a healthy lifestyle. So the company keeps its ingredients simple and easy for customers to understand. There are no complex ingredients or chemicals added. “
Cheese pizza with crispy cheese & onion kale chips
MY OPINION ON THE RECIPES
Peasant wrap with mulled wine, absolutely yum.
I personally quiet like the taste of The Green Snack co., they are becoming my guilt free snacks and they are quiet filling. For me green means “healthy” (Popeye fan :p) and Kale chips have become my go to snacks. Divya (owner of The Green Snack Co.) explained me how they are dehydrated, retaining the necessary nutrients and are a perfect alternative to any unhealthy snack. They even pair well with Red wine especially the Quinoa Thai flavor. Coming to the recipes by Chef Megha. I quiet enjoyed the peasant wrap and it is really easy to make. You can watch the video here. My other favorites of the afternoon were the cheese pizza and Lavaash crackers. Overall enjoyed my “healthy” afternoon cookout with Chef Megha and Divya.
