Salt and Sandals is a travel, food and beverage blog that focuses on a gamut of things that makes life luxurious. An award-winning blog, we have worked with a plethora of Hospitality and Beverage brands along with multiple Tourism Boards across the world. Salt epitomizes our penchant for food while Sandals denotes our wanderlust. We feature Restaurant Reviews, Hotel and Spa Reviews, Destinations and Beverage Stories. We love travelling for food and feature stories on restaurants and alcohol destinations. To work with us, click here.
TRAVEL STORIES FROM THE BLOG
Where are we heading to?
Enchanting Mumbai
Mumbai is a city that never sleeps. The financial capital of India buzzes ceaselessly throughout the day as people chase their dream. But even within this bustling metropolis, there are some tourist hotspots that you simply must visit. The Gateway of India The Gateway...
read moreAir Mauritius Review
On our maiden visit to Mauritius, I got the chance to travel along with Mauritiu's official airline, Air Mauritius and enjoyed their hospitality. Our flight from Delhi MK 745 and MK 744 was an Airbus 332 with comfortable legroom seats that afforded us quite a relaxed...
read moreDay 3 of our Singapore trip: Resorts World Sentosa and Singapore Cable Car
On Day 3 of our Singapore trip, we decided to head over to the Resorts World Sentosa on the Sentosa island to enjoy some of the attractions present there. Now, Resorts World Sentosa is a full-fledged family destination that has Universal Studios along with the SEA...
read moreDay 2 of our Singapore Trip: Jurong Bird Park, River Safari, Night Safari and Rainforest Lumina
Day 2 of our Singapore trip drew in with much trepidation as we have to cover quite a bit today. On our itinerary, today is the Jurong Bird Park along with the attractions at Singapore Zoo. With five of us traveling together, we decide to dump the MRT and LRT as it...
read moreFOOD STORIES FROM THE BLOG
Where are we eating out?
Table Stories at The Roseate
Indian food has been pushing it’s boundaries for quite some time now. With Indian Chefs opening restaurants outside our shores and impressing palates all over the world with flavours from India, it’s time the next generation of Chefs take over and create some...
read moreNew menu at the Monkey Bar
Well, Monkey Bar has been a favourite of ours since the time it has opened. Offering a menu full of amazing cocktails and food. So when the Monkey Bar came up with a new menu of "small plates via the tandoor" that serves the best of Indian grills from all over the...
read moreNew menu at the Leela Palace New Delhi
We recently headed off to the Leela Palace in New Delhi to try out their new menu that has been created as a new Chef takes charge of the kitchen. We started off with a Yoghurt Pannacotta with Ginger Ale and Chia Seeds for a refreshing start. For the entrees, we tried...
read moreEating out in Delhi NCR: Week 32, Aug 5-11 ’19
This week was quite interesting indeed. We first headed out to the Royal Thai Embassy for a meal with His Excellency Chutintorn Gongsakdi as he promotes the beauty of Thai food in Delhi. Then we followed it up with a Malayali food festival at Taj Dwarka. Then there...
read moreBEVERAGE STORIES FROM THE BLOG
Where to find your favourite tipple?
The Rise of Gin To
The history of Gin is quite antiquated indeed. A drink that initially started off as a medicinal drink made with Juniper Berries has now become the talk of the town. Gin traces it's history to its precursor Genever in Antwerp where the British soldiers picked it up...
read moreDelWine Pinot Noir tasting panel at Pullman
A Pinot Noir tasting panel is always very interesting. Just for the reason that the grape in itself is quite temperamental. As one of my convener's at the California Pinot Noir tasting session at Vancouver had told me how the wine behaves like a teenager, quite...
read moreJw Marriot Aerocity: It’s Gin ‘o’ clock with Bombay Sapphire
Imagine walking into a garden which has fountains of Bombay Sapphire gin flowing. Coolers filled with Gin Punch and a bar full of different Gin cocktails. Yes! this is the brunch that I enjoyed at K3's newly installed Gin Garden. Gin Garden The outside seating of K3...
read moreGreek and French wines you must try out
This month’s wine adventures come from two different old world countries: the first of them being the unlikely country of Greece while the second one is France. While my good friend Malay Kumar has recently become the Asia Pacific Brand Ambassador from the Aaos Vaeni...
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