A decade ago, beer was a drink that had virtually no variety in Norway. But since that decade, there has been a revolution of microbreweries all over the country. Today, there are a plethora of brews available all over the country. Some bars even store brews made next door. We at Salt and Sandals have always been big fans of good brews. So we take you through the best microbreweries in Norway and give you an insight into their best brews.

Nogne O

This brewery from Grimstad gives you the option to have 20 different types of beer and 5 different type of Sake. The only producer of unfiltered Sake in Europe, they also offer personalized tours. You can visit them here.

Image Credits: Visit Norway

Image Credits: Visit Norway

Aegir BrewPub

Remember the vikings? The Norse God worshiping long-haired men swinging battleaxes? This Brewpub takes you right back to those ages. Located in Aurland, Norway you can find a plethora of hand crafted beers and food that is paired along with it.

Image Credits: Johnny Akselsen

Image Credits: Johnny Akselsen

Christianssand Brewery

The town of Kristiansand has it’s own microbrewery which shows up with quite a plethora of flavours. They pair it along with some food from a Spanish coal grill.

Image Credits: Chr Brygghus

Image Credits: Chr Brygghus

CrowBar & Brewery

The capital Oslo’s largest microbrewery is your one stop solution for all beering needs. They not only serve their own brews, but a whole gamut from around the country. Do check this one out when in Oslo.

Image Credits: Christian Rafn

Image Credits: Christian Rafn

Harstad Brewery

The Harstad Brewery offers an unique beer tasting experience. One of the rare breweries to leave their English yeast from Yorkshire inside the beer. It shows up as a residue which gives it another level of taste.

Klostergarden

This scenic brewery is located in Trondelag and offers accommodation along with a restaurant in the backdrop of an ancient Cistercian Monastery.

Image Credits: Klostergarden Tautra

Image Credits: Klostergarden Tautra

Do try out these breweries in Norway and tell us about the one you liked.

Picture Credits: Visit Norway 

Featured picture Credits: Thor Brodreskrift

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Salt & Sandals
On a beer trail in Norway
Image Credits: Visit Norway
Image Credits: Johnny Akselsen
Image Credits: Chr Brygghus
Image Credits: Christian Rafn
Image Credits: Klostergarden Tautra
The 332nd Wine Dinner of the @delhiwineclub at The Spice Route, @imperialdelhi featured some amazing wines served along with some delectable South East Asian food.  We tried out a @villasandi Prosecco, followed it up with Guwerztraminer from 19.59. In the red wines, we had a Pinot Noir and a Malbec.  The food was delectable with flavours from across South East Asia. My favourites included Yellow Fin Tuna & Avocado Tartar and the Gindara Miso Cod.  #saltandsandals #foodwriter #winewriter #SnSXWines #delhiwineclub
CocoCay, is a stunning private island in the Bahamas exclusively owned and operated by Royal Caribbean Cruise Line. The island offers plenty of attractions and activities including beaches, waterparks, zip line, and dining to choose from.  #Snsxusa #bahamas #bahamaslife #cococay #cococaybahamas🌴☀️🏊🏾🚢💨 #cococayisland #bahamascruise #royalcaribbean #independenceoftheseas #royalcaribbeancruise #cruise #usa #miami #florida #island #islandhopping
Although there's no shortage of food onboard Royal Caribbean, one cannot miss eating at their Italian speciality restaurant Giovanni's Table.  Every meal at Giovanni’s is a celebration of rustic Italian flavours. You’ll find all your favourite Old-World classics on the menu here. Our meal started with a bread basket served with olive oil, Parmigiano Reggiano and balsamic vinegar on the side.  For starters we had the very refreshing Caprese Salad and Crispy Calamari served with lemon and garlic aioli. It was quite a task deciding on the mains with every dish on the menu being quintessential Italian classics.  While Sudipto went for the Osso Buco with creamy polenta and seasonal vegetables and I had to order my favourite Lamb Bolognese with house made spaghetti.  Do not miss asking the serving team to suggest the perfect pairing from a wine list that ranges from Sauvignon to Pinot Noir.  Finally finished the night off with a big creamy spoonful of Tiramisu.  The menu is priced at approximately 48 dollars per person for dinner and 35 dollars for Lunch and you can order an Entree, a mains along with a dessert. You will also find multiple discounts running on your RC App before boarding the dinner options.  #SnSXRoyalCaribbean #snsxusa #royalcaribbean #independenceoftheseas #foodphotography #foodblogger #foodie #travelblogger #travelphotographer #travelwriter #miami #fortlauderdale #usa #florida #cruise #bahamas
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Mediterranean pizzas are definitely an interesting item and we got ourselves a Smoked Eggplant and Mozzarella pizza served along with some Urfa peppers.  #snsxusa #saltandsandals #fortlauderdale #olive #sea #oliveandsea #america #florida #foodphotography #foodwriter #foodblogger #medditeranean #medditeraneanfood #foodie
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Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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