Goa is India’s most popular beach destinations. Located across the Konkan region of the western ghats, Goa is a paradise for budget travel and scenic locales. This is a story about one of the most outrageous backpacking trips ever. The idea took root as Akshaye Khanna, Amir Khan and Saif Ali Khan trooped their way to Goa from Mumbai. Our journey started from Solapur, a small city in the southern part of Maharashtra famous for it’s cotton mills and the Medical College where we studied. An impromptu plan meant a bus travel from there to Panjim via a stopover in Kohlapur. A 12 hour journey on a rickety old State transport bus through the lush green beauty of the Konkan ranges is beautiful indeed.

Check out Sonal’s guide to Goa’s flea markets.

Goa

The bandwagon of four arrives at the capital city of Panjim in North Goa and the plans are to go full fledged backpacking. A bit of rest is followed by a trip around the scenic town. Dinner is a fish thali in a nearby restaurant along with a spicy chicken Vindaloo and some heady local feni. The plan for next day includes a trip to the overcrowded Calangute Beach where scores of countrymen dive into the sea along with their undies. The only redeeming quality is the cheap beer and the feel of sand between the toes. Next on the list are the Aguada fort and Sinquerim Beach. It takes us to a bus journey which drops us off at the T point near the Vivanta By Taj. A foot journey towards the Aguada Fort reveals us that it is quite a bit far off after walking for an hour. We return crestfallen chucking the idea of Bus travel out of the window and instead hiring two wheelers.

Check out this post on North Goa by our co-blogger Sonal at Drifter Planet.

Goa

North Goa beach guide 

The next day is a trip to the famous Anjuna Beach and it’s flea market. The rocky Anjuna Beach is perfect for getting a few scratches before we head over to the Baga Beach. Night falls and brings rain with it. The hyper squinted eyes of LT gets totally fogged up in the rain and we follow the tail light of the Pulsar racing ahead to get back to our dugout. The next day is a cornucopia of water sports at Siquerim Beach and finally taking our two wheelers upto the Aguada Fort. Well, every kid who has seen the movie Dil Chahta Hai, the ships disappearing over the horizon at the Aguada Fort is something a must do.

Check out this post on Goa Beach: Anything Goes by Continents&Condiments

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The trip down to South Goa beaches of Covalam were the most interesting part. Midway between the trip, one of us realises he hasn’t got the papers to his two wheeler. So, he revvs back to Panjim while we continue our trip to Colva Beach in between. A dip into the clear waters at Colva leads to the loss of my spectacles in the water. More drama follows next as we miss the rendezvous with the other bike. So one group heads back to Panjim while the others roamed around the central parts of Goa. The bike ride back to Panjim in the scorching sun led to a classic case of sunburns on the outside of both the legs. Riding around Panjim, my wallet falls out of my shorts. This is where the fun starts. We land up at our dinghy room where we have to cut through the lock. In the meantime, someone found the wallet and had the temerity to call up my parents back home in Delhi. A string of phone calls from them, the girlfriend and my room mate whose debit card I had conveniently lost showed me how much a Nokia Battery can last.

Goa

The next day is another attempt at the South Goa beaches where we find a shack to spend the night. The Shacks along the Covalam Beach are very economical and a perfect way to spend your holiday. The blue sea waters are perfect backdrop to your mornings with a number of food shacks by the beach offering a range of food and drinks. But the stupidity of our trip hasn’t ended yet.

Goa

The tickets that we had bought for our journey back home were actually of a different date altogether. Another night worth of stay in Goa. Tell us about your stay in Goa and stay tuned for our next article on “7 mistakes to avoid while backpacking in Goa”.

Be sure to have this backpacking checklist complete.

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Salt & Sandals
A backpacker’s guide to Goa
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CocoCay, is a stunning private island in the Bahamas exclusively owned and operated by Royal Caribbean Cruise Line. The island offers plenty of attractions and activities including beaches, waterparks, zip line, and dining to choose from.  #Snsxusa #bahamas #bahamaslife #cococay #cococaybahamas🌴☀️🏊🏾🚢💨 #cococayisland #bahamascruise #royalcaribbean #independenceoftheseas #royalcaribbeancruise #cruise #usa #miami #florida #island #islandhopping
Although there's no shortage of food onboard Royal Caribbean, one cannot miss eating at their Italian speciality restaurant Giovanni's Table.  Every meal at Giovanni’s is a celebration of rustic Italian flavours. You’ll find all your favourite Old-World classics on the menu here. Our meal started with a bread basket served with olive oil, Parmigiano Reggiano and balsamic vinegar on the side.  For starters we had the very refreshing Caprese Salad and Crispy Calamari served with lemon and garlic aioli. It was quite a task deciding on the mains with every dish on the menu being quintessential Italian classics.  While Sudipto went for the Osso Buco with creamy polenta and seasonal vegetables and I had to order my favourite Lamb Bolognese with house made spaghetti.  Do not miss asking the serving team to suggest the perfect pairing from a wine list that ranges from Sauvignon to Pinot Noir.  Finally finished the night off with a big creamy spoonful of Tiramisu.  The menu is priced at approximately 48 dollars per person for dinner and 35 dollars for Lunch and you can order an Entree, a mains along with a dessert. You will also find multiple discounts running on your RC App before boarding the dinner options.  #SnSXRoyalCaribbean #snsxusa #royalcaribbean #independenceoftheseas #foodphotography #foodblogger #foodie #travelblogger #travelphotographer #travelwriter #miami #fortlauderdale #usa #florida #cruise #bahamas
Sitting by the rooftop overlooking the waterfront, @oliveandseaftl is the perfect embodiment of Mediterranean food for our trip to Fort Lauderdale.  We started off with the Mezze platter which features not only the regulars including hummus, labneh, tzatziki, baba ganoush, there is also some bulgur tabbouleh and red pepper walnut relish served with some house bread, pita and lavaash.  Although there are quite a few fresh salads packed with Mediterranean flavours including one with mixed greens, goat cheese, honey roasted Squash, walnuts, apples and literally topped off with Pomegranate molasses, we tried out the Charred Crispy Octopus served with a Garlic labneh, Green Olive Tapenade and Crispy Potatoes.  For the mains, we also got ourselves some skewers cooked perfectly and served with some Tahini and a Coriander Chili relish.
Mediterranean pizzas are definitely an interesting item and we got ourselves a Smoked Eggplant and Mozzarella pizza served along with some Urfa peppers.  #snsxusa #saltandsandals #fortlauderdale #olive #sea #oliveandsea #america #florida #foodphotography #foodwriter #foodblogger #medditeranean #medditeraneanfood #foodie
We headed over to @evenkeelasolas in Fort Lauderdale to try out some fresh seafood, offering a modern take on Floridian Coastal cuisine. The restaurant has a casual yet trendy ambiance, with both indoor and outdoor seating. It's located on one of the numerous piers dotting Fort Lauderdale's waterways  We tried out the Oysters served with hot sauce, tarragon and lime along with a smoked fish dip and a shrimp ceviche. We followed it up with Himachi Poke Gyoza Tacos, grilled Octopus and a hot Lobster Roll. We finished it of all with a gigantic Bloody Mary.  #snsxusa #saltandsandals #foodphotography #foodblogger #travelwriter #travelwithme #traveldiaries #florida #miami #fortlauderdale
Our first cruise from the states was onboard the Independence of the Seas with @royalcaribbean from Miami to the Bahamas with two stops at Nassau and at their private island, CocoCay.  The cruise was our perfect 4 night holiday featuring a whole lot of food, drink and fun. Stay tuned for our stories and do let us know if you have any questions regarding a cruise with Royal Caribbean.  #SnSXUSA #SnSXMiami #SnSXRoyalCaribbean #cruise #royalcaribbean #saltandsandals
Wishing on a beach vacay. 
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#saltandsandals #snsxthailand #travelwriter
I am never a fan of getting myself clicked but a tryst with history had a fan girl moment in me.
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During my graduation in history from Delhi University, I was a big fan of Roman history. So when I was actually in a historical place right out of my books, I couldn't stop myself from getting?
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Are you a big fan of getting yourself clicked? Tell us in the comments below
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Often listed amongst the best beaches in the world, Anse Lazio in Praslin, Seychelles truly open gates to altogether new world. And let me tell you, reaching here was quite a journey. One has to reach the bottom of the hill to Zimbabwe either by car or bus, then one has to trek over a large forested jungle clad hill and along some way before you reach the beach. But the journey is well worth the effort with views that take your breath away perfect with fine white sands and gorgeous turquoise waters that are so clear you can watch the fish swim around you, it's no surprise Anse Lazio is frequently called 'the best beach in the world'.
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Sniffing is one of the essential steps to enjoying the flavour of any new drink. Sniffing opens up a new array of flavours that you can experience on your palate.
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When traveling, definitely discover a Beverage destination. We headed to the @Takamaka Rum Seychelles distillery with @Creole Travel Services where we fell in love with the slow pace, exquisite beach and two barrel aged rums. The Extra Dark is aged twice, first in French Oak and then in reused Bourbon casks for three years and the St. Andre which has been aged for eight years in American Bourbon casks. Which one should we get back for tasting?
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